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99 Federal Road
Danbury, CT 06811
(203) 790-8030
Open 7 Days 7am-9pm

July 4th Holiday Hours
Friday July 2nd: 7am-10pm
Saturday July 3rd: 7am-10pm
Sunday July 4th: 7am-9pm


Please Note Temporary Updated Hours for The Following Service Bars:
Meat: Everyday 7-8
Fish: Everyday 7-8
Deli: Everyday 7-8
Photo Cakes: Everyday 7-8
Ice Cream: Everyday 7-9
Coffee: Everyday 7-8
BBQ, Pizza: Everyday 7-8

1897 Front Street,
East Meadow, NY 11554
(516) 394-9001
Open 7 DAYS - 8am-9pm

Senior Hours 7am-8am

July 4th Holiday Hours
Friday July 2nd: 7am-10pm
Saturday July 3rd: 7am-10pm
Sunday July 4th: 7am-8pm

261 Airport Plaza
Farmingdale, NY 11735
(516) 962-8210
Open 7 DAYS - 8am-9pm

Senior Hours 7am-8am

July 4th Holiday Hours
Friday July 2nd: 7am-10pm
Saturday July 3rd: 7am-10pm
Sunday July 4th: 7am-8pm

3475 Berlin Turnpike
Newington, CT 06111
(860) 760-8100
Open 7 DAYS - 8am-9pm

Senior Hours 7am-8am

July 4th Holiday Hours
Friday July 2nd: 7am-10pm
Saturday July 3rd: 7am-10pm
Sunday July 4th: 7am-9pm
Monday July 5th: 7am-9pm

100 Westport Avenue
Norwalk, CT 06851
(203) 847-7214
OPEN 7 DAYS - 7am-9pm

Senior Hours 6am-7am OPEN 7 DAYS

July 4th Holiday Hours
Friday July 2nd: 6am-9pm
Saturday July 3rd: 6am-9pm
Sunday July 4th: 6am-9pm
Monday July 5th: 6am-9pm

Garden Shop - Everyday 7am-7pm

Temporary Updated Hours for The Following Service Bars:
Meat- Sun-Fri 7-5, Sat 7-6
Fish- Everyday 7-6
Deli- Everyday 7-6
Ice Cream- Everyday 9-6
Coffee- Everyday 7-6

Paramus Park Mall
700 Paramus Park
Paramus, NJ 07652
(201) 649-0888
OPEN 7 DAYS - 8am-9pm

Senior Hours 7am-8am

July 4th Holiday Hours
Friday July 2nd: 7am-10pm
Saturday July 3rd: 7am-10pm
Sunday July 4th: 7am-8pm

Senior Hours 7am-8am

Please Note Temporary Updated Hours for The Following Service Bars:
Meat- Everyday 8-8
Fish- Everyday 8-8
Deli- Everyday 8-8
Photo Cakes: Everyday 8-7
Ice Cream: Everyday 8-9
Coffee: Everyday 8-9
BBQ: Everyday11-8
Pizza: Everyday 11-8
Burger Barn – Monday-Thursday 11-3, Friday-Sunday 11-7


Wine Store
Monday - Saturday 9am-9pm
Sunday Noon-9pm


1 Stew Leonard Drive
Yonkers, NY 10710
(914) 375-4700
OPEN 7 DAYS - 8am-9pm

July 4th Holiday Hours
Friday July 2nd: 7am-9pm
Saturday July 3rd: 7am-9pm
Sunday July 4th: 7am-8pm


Please Note Temporary Updated Hours for The Following Service Bars:
Deli- Everyday 8-9
Seafood- Everyday 8-9
Meat- Everyday 8-9
Photo Cakes: Everyday 8-9
Ice Cream: Everyday 8-9

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Locations & Hours

99 Federal Road
Danbury, CT 06811
(203) 790-8030
Open 7 Days 7am-9pm

July 4th Holiday Hours
Friday July 2nd: 7am-10pm
Saturday July 3rd: 7am-10pm
Sunday July 4th: 7am-9pm


Please Note Temporary Updated Hours for The Following Service Bars:
Meat: Everyday 7-8
Fish: Everyday 7-8
Deli: Everyday 7-8
Photo Cakes: Everyday 7-8
Ice Cream: Everyday 7-9
Coffee: Everyday 7-8
BBQ, Pizza: Everyday 7-8

1897 Front Street,
East Meadow, NY 11554
(516) 394-9001
Open 7 DAYS - 8am-9pm

Senior Hours 7am-8am

July 4th Holiday Hours
Friday July 2nd: 7am-10pm
Saturday July 3rd: 7am-10pm
Sunday July 4th: 7am-8pm

261 Airport Plaza
Farmingdale, NY 11735
(516) 962-8210
Open 7 DAYS - 8am-9pm

Senior Hours 7am-8am

July 4th Holiday Hours
Friday July 2nd: 7am-10pm
Saturday July 3rd: 7am-10pm
Sunday July 4th: 7am-8pm

3475 Berlin Turnpike
Newington, CT 06111
(860) 760-8100
Open 7 DAYS - 8am-9pm

Senior Hours 7am-8am

July 4th Holiday Hours
Friday July 2nd: 7am-10pm
Saturday July 3rd: 7am-10pm
Sunday July 4th: 7am-9pm
Monday July 5th: 7am-9pm

100 Westport Avenue
Norwalk, CT 06851
(203) 847-7214
OPEN 7 DAYS - 7am-9pm

Senior Hours 6am-7am OPEN 7 DAYS

July 4th Holiday Hours
Friday July 2nd: 6am-9pm
Saturday July 3rd: 6am-9pm
Sunday July 4th: 6am-9pm
Monday July 5th: 6am-9pm

Garden Shop - Everyday 7am-7pm

Temporary Updated Hours for The Following Service Bars:
Meat- Sun-Fri 7-5, Sat 7-6
Fish- Everyday 7-6
Deli- Everyday 7-6
Ice Cream- Everyday 9-6
Coffee- Everyday 7-6

Paramus Park Mall
700 Paramus Park
Paramus, NJ 07652
(201) 649-0888
OPEN 7 DAYS - 8am-9pm

Senior Hours 7am-8am

July 4th Holiday Hours
Friday July 2nd: 7am-10pm
Saturday July 3rd: 7am-10pm
Sunday July 4th: 7am-8pm

Senior Hours 7am-8am

Please Note Temporary Updated Hours for The Following Service Bars:
Meat- Everyday 8-8
Fish- Everyday 8-8
Deli- Everyday 8-8
Photo Cakes: Everyday 8-7
Ice Cream: Everyday 8-9
Coffee: Everyday 8-9
BBQ: Everyday11-8
Pizza: Everyday 11-8
Burger Barn – Monday-Thursday 11-3, Friday-Sunday 11-7


Wine Store
Monday - Saturday 9am-9pm
Sunday Noon-9pm


1 Stew Leonard Drive
Yonkers, NY 10710
(914) 375-4700
OPEN 7 DAYS - 8am-9pm

July 4th Holiday Hours
Friday July 2nd: 7am-9pm
Saturday July 3rd: 7am-9pm
Sunday July 4th: 7am-8pm


Please Note Temporary Updated Hours for The Following Service Bars:
Deli- Everyday 8-9
Seafood- Everyday 8-9
Meat- Everyday 8-9
Photo Cakes: Everyday 8-9
Ice Cream: Everyday 8-9

Stew Leonard’s Family Recipes

Garlic, Lemon, and Herb Stuffed Leg of Lamb

Roasted leg of lamb is robust enough that it pairs beautifully with boldly flavored seasonings like lemon zest, fresh rosemary, and garlic.

Serves: 8

Ingredients
5 - 6 lb. Boneless Leg Of Lamb
4 oz. Stew Leonard’s Extra Virgin Olive Oil, divided
2 tsp. Salt, divided
2 tsp. Pepper, divided
2 Lemon, zested, divided
3 tbsp. Rosemary, chopped, divided
6 oz. Garlic Cloves, roasted, peeled, chopped & divided
8 oz. Onion, chopped
4 oz. Carrots, peeled, roughly chopped
4 oz. Celery, roughly chopped
2 tbsp. Stew’s Organic Chicken Broth, or red wine

Directions

Preheat oven to 325°F.

Cut down the side of the leg bone to create a cavity for the filling. Brush inside of lamb with half of the oil and 1 teaspoon each of salt and pepper. Spread inside with half of the lemon zest, rosemary, and roasted garlic.

Roll the joint back up and tie securely with kitchen string.

Heat a roasting pan on top of the stove with a small amount of olive oil. Add the leg of lamb and sear well on all sides. Remove from pan and add the onion, carrots, and celery. Brown well.

Deglaze the pan with the red wine or chicken broth.

Rub the leg of lamb with the remaining oil, lemon zest, rosemary, garlic, salt, and pepper.

Place the leg of lamb on top of the vegetables in the roasting pan and roast to desired doneness:

Rare -125°F

Medium – 135°F

Medium-Well – 145°F

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