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99 Federal Road
Danbury, CT 06811
(203) 790-8030
Open 7 Days 7am-9pm

July 4th Holiday Hours
Friday July 2nd: 7am-10pm
Saturday July 3rd: 7am-10pm
Sunday July 4th: 7am-9pm


Please Note Temporary Updated Hours for The Following Service Bars:
Meat: Everyday 7-8
Fish: Everyday 7-8
Deli: Everyday 7-8
Photo Cakes: Everyday 7-8
Ice Cream: Everyday 7-9
Coffee: Everyday 7-8
BBQ, Pizza: Everyday 7-8

1897 Front Street,
East Meadow, NY 11554
(516) 394-9001
Open 7 DAYS - 8am-9pm

Senior Hours 7am-8am

July 4th Holiday Hours
Friday July 2nd: 7am-10pm
Saturday July 3rd: 7am-10pm
Sunday July 4th: 7am-8pm

261 Airport Plaza
Farmingdale, NY 11735
(516) 962-8210
Open 7 DAYS - 8am-9pm

Senior Hours 7am-8am

July 4th Holiday Hours
Friday July 2nd: 7am-10pm
Saturday July 3rd: 7am-10pm
Sunday July 4th: 7am-8pm

3475 Berlin Turnpike
Newington, CT 06111
(860) 760-8100
Open 7 DAYS - 8am-9pm

Senior Hours 7am-8am

July 4th Holiday Hours
Friday July 2nd: 7am-10pm
Saturday July 3rd: 7am-10pm
Sunday July 4th: 7am-9pm
Monday July 5th: 7am-9pm

100 Westport Avenue
Norwalk, CT 06851
(203) 847-7214
OPEN 7 DAYS - 7am-9pm

Senior Hours 6am-7am OPEN 7 DAYS

July 4th Holiday Hours
Friday July 2nd: 6am-9pm
Saturday July 3rd: 6am-9pm
Sunday July 4th: 6am-9pm
Monday July 5th: 6am-9pm

Garden Shop - Everyday 7am-7pm

Temporary Updated Hours for The Following Service Bars:
Meat- Sun-Fri 7-5, Sat 7-6
Fish- Everyday 7-6
Deli- Everyday 7-6
Ice Cream- Everyday 9-6
Coffee- Everyday 7-6

Paramus Park Mall
700 Paramus Park
Paramus, NJ 07652
(201) 649-0888
OPEN 7 DAYS - 8am-9pm

Senior Hours 7am-8am

July 4th Holiday Hours
Friday July 2nd: 7am-10pm
Saturday July 3rd: 7am-10pm
Sunday July 4th: 7am-8pm

Senior Hours 7am-8am

Please Note Temporary Updated Hours for The Following Service Bars:
Meat- Everyday 8-8
Fish- Everyday 8-8
Deli- Everyday 8-8
Photo Cakes: Everyday 8-7
Ice Cream: Everyday 8-9
Coffee: Everyday 8-9
BBQ: Everyday11-8
Pizza: Everyday 11-8
Burger Barn – Monday-Thursday 11-3, Friday-Sunday 11-7


Wine Store
Monday - Saturday 9am-9pm
Sunday Noon-9pm


1 Stew Leonard Drive
Yonkers, NY 10710
(914) 375-4700
OPEN 7 DAYS - 8am-9pm

July 4th Holiday Hours
Friday July 2nd: 7am-9pm
Saturday July 3rd: 7am-9pm
Sunday July 4th: 7am-8pm


Please Note Temporary Updated Hours for The Following Service Bars:
Deli- Everyday 8-9
Seafood- Everyday 8-9
Meat- Everyday 8-9
Photo Cakes: Everyday 8-9
Ice Cream: Everyday 8-9

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Locations & Hours

99 Federal Road
Danbury, CT 06811
(203) 790-8030
Open 7 Days 7am-9pm

July 4th Holiday Hours
Friday July 2nd: 7am-10pm
Saturday July 3rd: 7am-10pm
Sunday July 4th: 7am-9pm


Please Note Temporary Updated Hours for The Following Service Bars:
Meat: Everyday 7-8
Fish: Everyday 7-8
Deli: Everyday 7-8
Photo Cakes: Everyday 7-8
Ice Cream: Everyday 7-9
Coffee: Everyday 7-8
BBQ, Pizza: Everyday 7-8

1897 Front Street,
East Meadow, NY 11554
(516) 394-9001
Open 7 DAYS - 8am-9pm

Senior Hours 7am-8am

July 4th Holiday Hours
Friday July 2nd: 7am-10pm
Saturday July 3rd: 7am-10pm
Sunday July 4th: 7am-8pm

261 Airport Plaza
Farmingdale, NY 11735
(516) 962-8210
Open 7 DAYS - 8am-9pm

Senior Hours 7am-8am

July 4th Holiday Hours
Friday July 2nd: 7am-10pm
Saturday July 3rd: 7am-10pm
Sunday July 4th: 7am-8pm

3475 Berlin Turnpike
Newington, CT 06111
(860) 760-8100
Open 7 DAYS - 8am-9pm

Senior Hours 7am-8am

July 4th Holiday Hours
Friday July 2nd: 7am-10pm
Saturday July 3rd: 7am-10pm
Sunday July 4th: 7am-9pm
Monday July 5th: 7am-9pm

100 Westport Avenue
Norwalk, CT 06851
(203) 847-7214
OPEN 7 DAYS - 7am-9pm

Senior Hours 6am-7am OPEN 7 DAYS

July 4th Holiday Hours
Friday July 2nd: 6am-9pm
Saturday July 3rd: 6am-9pm
Sunday July 4th: 6am-9pm
Monday July 5th: 6am-9pm

Garden Shop - Everyday 7am-7pm

Temporary Updated Hours for The Following Service Bars:
Meat- Sun-Fri 7-5, Sat 7-6
Fish- Everyday 7-6
Deli- Everyday 7-6
Ice Cream- Everyday 9-6
Coffee- Everyday 7-6

Paramus Park Mall
700 Paramus Park
Paramus, NJ 07652
(201) 649-0888
OPEN 7 DAYS - 8am-9pm

Senior Hours 7am-8am

July 4th Holiday Hours
Friday July 2nd: 7am-10pm
Saturday July 3rd: 7am-10pm
Sunday July 4th: 7am-8pm

Senior Hours 7am-8am

Please Note Temporary Updated Hours for The Following Service Bars:
Meat- Everyday 8-8
Fish- Everyday 8-8
Deli- Everyday 8-8
Photo Cakes: Everyday 8-7
Ice Cream: Everyday 8-9
Coffee: Everyday 8-9
BBQ: Everyday11-8
Pizza: Everyday 11-8
Burger Barn – Monday-Thursday 11-3, Friday-Sunday 11-7


Wine Store
Monday - Saturday 9am-9pm
Sunday Noon-9pm


1 Stew Leonard Drive
Yonkers, NY 10710
(914) 375-4700
OPEN 7 DAYS - 8am-9pm

July 4th Holiday Hours
Friday July 2nd: 7am-9pm
Saturday July 3rd: 7am-9pm
Sunday July 4th: 7am-8pm


Please Note Temporary Updated Hours for The Following Service Bars:
Deli- Everyday 8-9
Seafood- Everyday 8-9
Meat- Everyday 8-9
Photo Cakes: Everyday 8-9
Ice Cream: Everyday 8-9

Stew Leonard’s Family Recipes

a photo of cooked beef brisket in bbq sauce

BBQ Beef Brisket

No matter how you slice it, this is BBQ Brisket made easy!

Ingredients
1 Beef Brisket, flat Half - About 3 Pounds
3/4 cup Stew Leonard’s BBQ Sauce
1/2 cup Dry Red Wine
2 tbs. Chili Powder
1 tbs. Light Brown Sugar, packed
1-1/2 tsp. Garlic Powder

Directions

1. Combine rub ingredients in small bowl; press evenly onto beef Brisket Flat Half. Place brisket, fat side up, in stockpot.

2. Cook’s Tip: You may substitute Brisket Point Half for Brisket Flat Half with no change to cook time. Brisket Point Half is not considered a lean cut.

3. Combine barbecue sauce and wine in small bowl. Pour around brisket; bring to a boil. Reduce heat; cover tightly and simmer 2-3/4 to 3-1/4 hours or until brisket is fork-tender. Remove brisket; keep warm.

4. Skim fat from cooking liquid. Bring cooking liquid to a boil. Reduce heat to medium and cook, uncovered, 8 to 10 minutes or until reduced to 1 cup sauce, stirring occasionally.

5. Trim fat from brisket, as desired. Carve diagonally across the grain into thin slices. Serve with sauce.

ALTERNATE COOKING METHOD:

This recipe can be made in a 6-quart electric pressure cooker. Blend rub ingredients in small bowl; mix well. Press onto all sides of beef Brisket Flat Half. Place brisket in pressure cooker, fat side up; add wine. Close and lock pressure cooker lid. Use beef, stew or high-pressure setting on pressure cooker; program 70 minutes on pressure cooker timer. Use quick-release feature to release pressure; carefully remove lid. Warm barbecue sauce in small sauce pan on stovetop, add 1/4 cup cooking liquid to sauce; stir to combine. Continue as directed in step 4. (This recipe variation was tested in an electric pressure cooker at high altitude. Cooking at an altitude of less than 3000 feet may require slightly less cooking time. Refer to the manufacturer’s instructions.)

To cook in a slow cooker, combine rub ingredients in small bowl; press evenly onto beef brisket. Place brisket, fat side up, in 4-1/2 to 5-1/2 quart slow cooker. Combine barbecue sauce and wine in small bowl. Pour around brisket; Cook on HIGH 4 to 6 hours or LOW 8 to 10 hours, or until brisket is fork-tender. (No stirring is necessary during cooking.) Remove brisket; keep warm. Skim fat from cooking liquid. Bring cooking liquid to a boil in a sauce pan. Reduce heat to medium and cook, uncovered, 8 to 10 minutes or until reduced to 1 cup sauce, stirring occasionally.

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