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99 Federal Road
Danbury, CT 06811
(203) 790-8030
Sunday - Thursday 8am-9pm
Friday and Saturday 8am-10pm

THANKSGIVING HOURS:
8:00 a.m. - 4:00 p.m.

1897 Front Street,
East Meadow, NY 11554
(516) 394-9001

7 DAYS - 8am to 10pm

THANKSGIVING HOURS:
7:00 a.m. - 3:00 p.m.

261 Airport Plaza
Farmingdale, NY 11735
(516) 962-8210
OPEN 7 DAYS - 8am to 10pm

THANKSGIVING HOURS:
7:00 a.m. - 3:00 p.m.

3475 Berlin Turnpike
Newington, CT 06111
(860) 760-8100
Sunday - Thursday 8am-9pm
Friday - Saturday 8am-10pm

THANKSGIVING HOURS:
Wednesday, November 27 - 8:00 a.m. - 9:00 p.m.
Thanksgiving Day - 8:00 a.m. - 2:00 p.m.

100 Westport Avenue
Norwalk, CT 06851
(203) 847-7214
OPEN 7 DAYS - 7am to 11pm

THANKSGIVING HOURS:
6:30 a.m. - 5:00 p.m.

Paramus Park Mall
700 Paramus Park
Paramus, NJ 07652
(201) 649-0888
Open 7 Days
Monday - Saturday 8am-10pm
Sunday 8am-9pm

THANKSGIVING HOURS:
8:00 a.m. - 4:00 p.m.

Wine Store:
Monday - Saturday 9am-10pm
Sunday Noon-9pm

1 Stew Leonard Drive
Yonkers, NY 10710
(914) 375-4700
OPEN 7 DAYS - 8am to 10pm

THANKSGIVING HOURS:
7:00 a.m. - 4:00 p.m.

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Locations & Hours

99 Federal Road
Danbury, CT 06811
(203) 790-8030
Sunday - Thursday 8am-9pm
Friday and Saturday 8am-10pm

THANKSGIVING HOURS:
8:00 a.m. - 4:00 p.m.

1897 Front Street,
East Meadow, NY 11554
(516) 394-9001

7 DAYS - 8am to 10pm

THANKSGIVING HOURS:
7:00 a.m. - 3:00 p.m.

261 Airport Plaza
Farmingdale, NY 11735
(516) 962-8210
OPEN 7 DAYS - 8am to 10pm

THANKSGIVING HOURS:
7:00 a.m. - 3:00 p.m.

3475 Berlin Turnpike
Newington, CT 06111
(860) 760-8100
Sunday - Thursday 8am-9pm
Friday - Saturday 8am-10pm

THANKSGIVING HOURS:
Wednesday, November 27 - 8:00 a.m. - 9:00 p.m.
Thanksgiving Day - 8:00 a.m. - 2:00 p.m.

100 Westport Avenue
Norwalk, CT 06851
(203) 847-7214
OPEN 7 DAYS - 7am to 11pm

THANKSGIVING HOURS:
6:30 a.m. - 5:00 p.m.

Paramus Park Mall
700 Paramus Park
Paramus, NJ 07652
(201) 649-0888
Open 7 Days
Monday - Saturday 8am-10pm
Sunday 8am-9pm

THANKSGIVING HOURS:
8:00 a.m. - 4:00 p.m.

Wine Store:
Monday - Saturday 9am-10pm
Sunday Noon-9pm

1 Stew Leonard Drive
Yonkers, NY 10710
(914) 375-4700
OPEN 7 DAYS - 8am to 10pm

THANKSGIVING HOURS:
7:00 a.m. - 4:00 p.m.

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Stew Leonard’s Family Recipes

Tomahawk-with-Shallops-3

Stew Leonard’s Tomahawk Steak with Foil Roasted Shallots

A dramatic cut, with up to 8 inches of exposed bone, it’s called a “tomahawk” because the steak and long bone resembles an axe. Stew Leonard’s Tomahawk steaks are loaded with juicy, restaurant-quality beef and come directly from family-owned ranchers throughout the Midwest. Hand-selected for their generous marbling and hand-trimmed by Stew’s own butchers, a two-pound Tomahawk should serve two people.

Ingredients
1 Tomahawk Steak, approx. 2 lbs.
6 Garlic Cloves, crushed
1 lb. Shallots, peeled
1/2 cup Stew Leonard’s Extra Virgin Olive Oil
Salt & Pepper

Directions

. Season both sides of the steak liberally with salt and freshly cracked black pepper

. Rub both sides of the steak with olive oil and 6 cloves of crushed fresh garlic

. Place shallots on a large double sheet of foil and season with ½ tsp of salt and ½ tsp of pepper

. Toss shallots with ½ cup of olive oil

. Bring the four corners of the foil together. Twist the foil together to form a pouch.

. Heat grill to medium to medium-high

. Grill steak 10 min. per side until desired doneness

. While steak is cooking, place pouch of shallots in a corner of the grill, away from the high heat

. Shake pouch occasionally to move shallots around

. When done, remove from steak grill and let it rest for 5 minutes

. Open pouch and pour shallots/olive oil over steak

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