Close

What do you like? What don’t you like?

WE’D LOVE TO KNOW!

Thank You!

To create happy customers, we really listen to them. Thank you for taking the time to let us know what you think!

99 Federal Road
Danbury, CT 06811
(203) 790-8030
Sunday - Thursday 8am-9pm
Friday and Saturday 8am-10pm
THANKSGIVING DAY HOURS: 8am - 4pm

1897 Front Street,
East Meadow, NY 11554
(516) 394-9001

7 DAYS - 8am to 10pm
THANKSGIVING DAY HOURS: 7am - 3pm

261 Airport Plaza
Farmingdale, NY 11735
(516) 962-8210
OPEN 7 DAYS - 8am to 10pm
THANKSGIVING DAY HOURS: 7am - 3pm

3475 Berlin Turnpike
Newington, CT 06111
(860) 760-8100
Sunday - Thursday 8am-9pm
Friday - Saturday 8am-10pm
THANKSGIVING DAY HOURS: 8am - 2pm

100 Westport Avenue
Norwalk, CT 06851
(203) 847-7214
OPEN 7 DAYS - 7am to 11pm
THANKSGIVING DAY HOURS: 6:30am - 5pm

1 Stew Leonard Drive
Yonkers, NY 10710
(914) 375-4700
OPEN 7 DAYS - 8am to 10pm
THANKSGIVING DAY HOURS: 7am - 4pm

Stew’s Farm Fresh Foods Stew’s Gifts Stew’s Catering Stew’s Wines
This Way For Fun!
Fresh Delivery!
Sign up for specials
Locations & Hours

99 Federal Road
Danbury, CT 06811
(203) 790-8030
Sunday - Thursday 8am-9pm
Friday and Saturday 8am-10pm
THANKSGIVING DAY HOURS: 8am - 4pm

1897 Front Street,
East Meadow, NY 11554
(516) 394-9001

7 DAYS - 8am to 10pm
THANKSGIVING DAY HOURS: 7am - 3pm

261 Airport Plaza
Farmingdale, NY 11735
(516) 962-8210
OPEN 7 DAYS - 8am to 10pm
THANKSGIVING DAY HOURS: 7am - 3pm

3475 Berlin Turnpike
Newington, CT 06111
(860) 760-8100
Sunday - Thursday 8am-9pm
Friday - Saturday 8am-10pm
THANKSGIVING DAY HOURS: 8am - 2pm

100 Westport Avenue
Norwalk, CT 06851
(203) 847-7214
OPEN 7 DAYS - 7am to 11pm
THANKSGIVING DAY HOURS: 6:30am - 5pm

1 Stew Leonard Drive
Yonkers, NY 10710
(914) 375-4700
OPEN 7 DAYS - 8am to 10pm
THANKSGIVING DAY HOURS: 7am - 4pm

Press Room

Stew Leonard’s Newington Store January – February 2015 Culinary Classes for Kids

* EVENT ADVISORY *

Stew Leonard’s Newington Store January – February 2015 Culinary Classes for Kids

WHAT:
Stew Leonard’s Newington store will offer a number of new cooking classes for children over the next two months, including classes that coincide with local schools’ winter break. The popular A Book and a Bite class series for toddlers will also return where class instructors read the children a food related book and then create a dish based on the story.

The children receive hands-on instruction in preparing various products as well as learn about the importance of measuring, cooperation skills in the kitchen and the importance of food safety.

Price is per child per class, which is payable at the time of registration. Classes will be held in Stew Leonard’s Executive Kitchen on the second floor of the grocery store in Newington, Conn. Children do not need to be accompanied by an adult, except for the classes for toddlers (ages 2-5 years old), which requires an adult to supervise their little one.

WHEN:
Friday, January 9, 2015
9:30– 10:30 a.m. & 11:30 a.m. – 12:30 p.m.
Toddler Class: Italian Rice Balls with Marinara Sauce
$15 per child (adult must accompany child)
Ages 2-5
Today the little ones will get their hands messy and gooey with an Italian favorite! While they cook, we will prepare a traditional marinara sauce.

Monday, January 19, 2015
11:00 a.m. – 1:00 p.m.
Vacation Day: Taste around the World
$25 per child
Ages 6 and up
Today we will enjoy some tastes from around the world, including Chinese Wontons and Orange Chicken, Mexican Taquitos, and Italian Manicotti. Join us on our international adventure!

Friday, January 23, 2015
9:30– 10:30 a.m. & 11:30 a.m. – 12:30 p.m.
Toddler Class: Book and a Bite – “Little Monsters Went to School”
$15 per Child (adult must accompany child)
Ages 2-5
We will make some fun monster cheese snacks and then finish off with silly monster cupcakes.

Saturday, January 24, 2015
11:00 a.m. – 1:00 p.m.
Soup-er Saturday
$25 per child
Ages 6 and up
It’s cold outside, so come warm up in our cozy kitchen as we make some comfort food. What’s better than Swedish Meatballs and special gourmet brownies for dessert!

Tuesday, February 10, 2015
9:30– 10:30 a.m. & 11:30 a.m. – 12:30 p.m.
Friday, February 13, 2015
9:30– 10:30 a.m. & 11:30 a.m. – 12:30 p.m.
Saturday, February 14, 2015
9:30– 10:30 a.m.
Toddler Class: Valentine’s Day Treats
$15 per child (adult must accompany child)
Ages 2-5
The sweetest holiday ever! We will make delicious heart shaped cupcakes and chocolate kiss cookies to share with our loved ones.

Saturday, February 14, 2015
11:00 a.m. – 12:30 p.m.
Valentine’s Day
$25 per child
Ages 6 and up
We we will make heart shaped pizzas, cupcakes with a special treat inside them, and chocolate heart pretzel pops.

Monday, February 16, 2015
9:30 a.m. – 11:00 a.m.
Pajama Party Breakfast
$25 per child
Ages 6 and up
February break has begun and who feels like getting out of your jammies? Let’s start out your school vacation with sausage, egg and cheese toll-ups, mini cinnamon roll muffins, bacon hearts and homemade home fries. Wear your pajamas and stay comfy!

Friday, February 20, 2015
6:00 – 7:30 p.m.
Canvas and Cupcakes
$30 per child
Ages 5 and up
Do you have a budding artist on your hands? If so, come on down to our painting class and decorate a cupcake to go with the theme. Tonight we will paint a winter white polar bear!

Friday, February 27, 2015
11:30 a.m. – 12:30 p.m.
Toddler Class: Pajama Party Breakfast
$15 per child (adult must accompany child)
Ages 2-5
We will make homemade cinnamon French toast sticks and berry syrup for dunking!

WHERE:
Stew Leonard’s Executive Kitchen
3475 Berlin Turnpike, Newington, Connecticut 06111
SIGN-UP:
Customer Service Desk: 860.760.8100

MEDIA CONTACT:
Meghan Bell, Stew Leonard’s
203.750.6107 or [email protected]

# # #

See what's for dinner!

What's For Dinner?

Pick the best sellers!

img_bing_wall_of_food

Bigger brain? Eat this!

Fresh From Our Dock

This chicken sings!

img_bing_chicken

Buy now. Prices down!

img_bing_filet

What’s that smell?

img_bing_baker