This recipe combines mild cod fillets with summer vegetables, sliced lemon and garden-fresh herbs. The variations are endless. Feel free to switch in snapper or salmon for cod, spinach, or broccoli for potato slices, sun-dried tomatoes for fresh. Build this simple summer meal to suit your family’s tastes. It’s quick and easy.
Busy weeknights were made for quick and easy pork chop dinners. The cooked pork chops get warmed in a rich sweet-tart apple sauce. Serve up with a side of Stew’s Prepared Fresh Roasted Vegetables for a full meal.