Stew Leonard’s Celebrates Publication of New Cookbook with a
"Winning Wines and Winning Recipes" Food and Wine Tasting

All Proceeds to Benefit the Stew Leonard III Water Safety Foundation

-- Free Cookbook with Every Ticket --

WHAT
Stew Leonard’s is hosting a Winning Wines and Winning Recipes food and wine tasting to celebrate the publication of the stores’ cookbook, Stew Leonard’s Winning Recipes (Kimberly Press, $29.95, hc). The event will feature recipes from the cookbook, as well as 50 wine pairings.

Tickets are $50.00 and all guests will receive a cookbook with ticket purchase (a $29.95 retail value). All proceeds from ticket sales will benefit the Stew Leonard III Water Safety Foundation www.stewietheduck.com.

Stew Leonard’s Winning Recipes Cookbook is a collection of 300 recipes from the world renowned fresh food stores’ top-selling items – from filet mignon and lobster, to fresh mozzarella and strawberries, including award-winners from Stew Leonard’s chefs, to the top winners in our Customer Cook-Off contest, to the 10 Winning Ways to WOW our “winners” in the store – the best selling foods in each department. Every main dish recipe also has a recommendation for a winning wine pairing from Stew Leonard’s head wine buyer. Throughout the 352-page, hardcover book, there are hundreds of tips and tricks to streamline shopping, storing and cooking, along with 32 four-color recipe photos, helping to make these dishes so easy to make, they’ll quickly become your winning recipes, too.

WHEN

	YONKERS 	Tuesday, September 27:  6:30 – 8:30  P.M.
		One Stew Leonard Drive, Upstairs conference room
	DANBURY 	Wednesday, September 28:  6:00 – 8:00 P.M.
		99 Federal Road, Upstairs conference room
	NORWALK 	Thursday, September 29:  6:30 – 8:30 P.M.
		100 Westport Avenue, Upstairs conference room

TICKETS
Tickets to the Stew Leonard’s Winning Wines and Winning Recipes food and wine tasting event are $50.00 per person, payable by check only, to the Stew Leonard III Water Safety Foundation. Tickets may be purchased at any Stew Leonard’s Wine Shop or by mailing RSVP and check to:
Doreen Miner, Stew Leonard III Water Safety Foundation
100 Westport Avenue, Norwalk, CT 06851

Kindly RSVP by September 22.

For questions, please contact Doreen at dminer@stewleonards.com or 203.750.6121.