Warm and Cozy Culinary Class for Toddlers
November 6th – 10th
Join us as we prepare some of our favorite warm and cozy foods including chicken pot pie soup, cheesy pull apart bread, and pan-fried caramelized bananas with a homemade whipped topping! Ages 2-5.
Price is per child per class and payment is required at the time of registration via Eventbrite.com. Parents/caretakers are kindly asked to register children at least 24 hours in advance. If a parent/caretaker needs to cancel a class, refunds will be given only if the store is notified 24 hours in advance. Classes will be held in Stew Leonard’s Executive Kitchen on the second floor of the grocery store in Newington, Conn. Children do not need to be accompanied by an adult, except for the classes for toddlers (ages 2-5 years old), which requires an adult to supervise their little one.
|Tuesday, November 6, 2018 from 9:30-10:30 a.m.||7|
|Tuesday, November 6, 2018 from 11:30 a.m.–12:30 p.m.||8|
|Friday, November 9, 2018 from 11:30 a.m.–12:30 p.m.||9|
|Friday, November 9, 2018 from 9:30 a.m.–10:30 p.m.||7|
|Saturday, November 10, 2018 from 9:00-10:00 a.m.||5|